The Grand Champ boasts a generous cooking area, providing ample space to grill and smoke large quantities of food. This feature makes it an ideal choice for backyard gatherings, family events, or even small-scale catering. The offset smoker design is a standout feature of the Grand Champ. This setup allows for indirect heat cooking, making it perfect for slow-smoking meats to perfection. The offset smoker also enables users to experiment with different wood chips or chunks, imparting unique and rich flavours to the food.

Whether you’re in the mood for slow-smoked ribs, brisket, or a quick sear on the grill, the Grand Champ delivers. Its versatility allows for a variety of cooking techniques, ensuring that you can experiment with different recipes and cater to diverse tastes. Maintenance is made easy with the EasyDump ash pan, simplifying the cleaning process after each use.

Features

• Charcoal barrel grill and offset smoker combination
• 1,200 total sq.in. of generous cooking space
• Side Fire Box attachment for Texas-style offset smoking
• Heavy duty steel construction
• Insulated grill body to maintain smoke and heat
• Dual damper controls to provide precise airflow control
• EasyDump™ Ash Pan to easily dispose of your ashes
• Includes expanded metal cooking grates
• Expanded metal warming rack to keep food warm
• Folding front shelf for additional food preparation space
• Includes one grill grate lifter